Used the microplane tool to scrape off the skin on bulb end of a butternut squash , easy peasy no fumbling around, peeled the neck section with a regular peeler. Scoop and dice. Salt. Pepper EVVO into the oven at 425 for done about 25 minutes

我用微孔擦丝器刮掉了但丁南瓜球茎端的外皮，超级简单，不用到处乱摸索，用普通削皮刀削了颈部。挖出瓤，切丁。加盐。胡椒。橄榄油，烤箱425度烤大约25分钟就熟了